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METHI PAKODA / FENUGEEK PAKODAS / YUMMIIIEE INDIAN PAKODAS MADE OF FEENUGEEK(METHI)
Jul 1st, 2009 by aruna
METHI PAKODAS

METHI PAKODAS

INGREDIENTS:

  • Fenugreek leaves 50 grms
  • Bengal gram flour 250 grms
  • Ginger 20 grms
  • Turmeric 5 grams
  • Chilli powder 15 grams
  • Soda a pinch
  • Water 70 ml
  • Chat masala 10 grms

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    INDIAN SPINACH PAKODA / SPINACH PAKODA / PAKODA SPINACH / INDIAN PAKODA
    Jun 27th, 2009 by aruna
    SPINACH PAKODAS

    SPINACH PAKODAS

    INGREDIENTS:

  • Spinach leaves - 50 grms
  • Onions 2 or 3 (optional) sliced
  • Bengal gram flour - 250 grms
  • Ginger - 20 grms
  • Turmeric - 5 grams
  • Chilli powder - 15 grams
  • Soda a pinch
  • Water 70 ml
  • Chat masala 10 grms

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    CRISPY SPRING ROLLS, VEG SPRING ROLLS, GOLDEN SPRING ROLLS, SPRING ROLLS
    Aug 29th, 2008 by aruna

    An easy and healthy sanck.
    spring rolls
    INGREDIENTS:

  • 1 carrot finely sliced
  • 2 onions finely sliced
  • 1 green capsicum finely sliced
  • 1 yellow capsicum finely sliced
  • 1 red capsicum finely sliced
  • 2 tsp of ginger-garlic paste
  • 1 cup of finely sliced cabbage
  • Salt to taste

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    CHOCOLATE PUDDING, CHOCOLATE PIE
    Aug 27th, 2008 by aruna

    “A perfect dessert to make a perfect dinner”
    Yummy dessert

    INGREDIENTS:
    FOR CRUST

  • 1 tsbp sugar
  • Pinch of salt
  • 9 chocolate crackers
  • 6 tsbp unsalted melted butter

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    CARAMEL-WALNUT PIE
    Aug 24th, 2008 by aruna

    My sunday was just carried away with this caramel walnut pie. Get carried away !!!

    INGREDIENTS:
    Crust

  • 1 1/2 cups flour
  • 1/2 tsp salt
  • 1/4 baking powder
  • 5 tsbp of unsalted butter cut into 1/2 inch cubes
  • 4 tsbp ice water

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