SPINACH PAKODAS
INGREDIENTS:
Spinach leaves - 50 grms
Onions 2 or 3 (optional) sliced
Bengal gram flour - 250 grms
Ginger - 20 grms
Turmeric - 5 grams
Chilli powder - 15 grams
Soda a pinch
Water 70 ml
Chat masala 10 grms
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